Fruit of the Month

TAMARILLO AND APPLE CRUMBLE

 1/2 cup flour
1/4 cup wholemeal flour
1/4 cup oats
1/2 cup brown sugar
2 tsp ground cinnamon
90g butter
2 tbsp sunflower seeds
5 medium sized apples, peeled and sliced
4 Tamarillos, peeled and sliced

 In a large bowl, combine the flours, oats, sugar and spice. Rub in the butter until the mixture resembles fine crumbs. Add the sunflower seeds, stir and mix.
Grease a large shallow baking dish.
Layer the fruit in the base. Sprinkle with 1 tbsp of extra sugar if desired.
Cover with the crumble mixture. Bake in a moderate oven for 40-50 minutes or until golden.

                                

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